Welcome to my weekend blog hop -
Make My Saturday Sweet #122!
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Easy Chocolate Cake Recipe
This cake is best eaten while
still warm on the same day.
Turn the oven on to 180 C / 350 F
Easy Chocolate Cake
1 c. flour
1 ½ tsp. baking powder
125 g. butter melted
1 c. sugar
2 Tbsp.cocoa
1 tsp. vanilla
½ c. milk
2 eggs
180 C / 350 F
Bake for 45 min. or until sides are pulling
away from the pan and a toothpick
inserted in the middle comes out clean.
Let it cool in the pan on a wire rack.
Best eaten warm on same day
*********************
Make My Saturday Sweet is a weekend blog hop for all family friendly blogs. You are welcome to link your favorite post from the past week(s) and to visit the last link before yours and leave a sweet comment. It's a really easy and fun way to make new friends and to catch up on old acquaintances.
Here are the easy rules:
My blog is best viewed in Google Chrome
Last Saturday I shared a buttermilk biscuit recipe that Amanda and I tried. I've got another one for today that is super easy and yummy. Amanda and I often bake together and I don't share that side of our lives on this blog as much as I could.
It's not going to become my new weekend theme. My weekend posts are pretty flexible. I basically live in the moment.
My recipe is a version of this one by Planning with Kids. You can see my steps by following along with the photos and the ingredients are listed at the end. Amanda (age 7) is doing all the steps, except for one, and I took the photos. She gave me the job to crack the eggs and she took that photo. Amanda can crack eggs, but she doesn't like getting any on her hands.
We baked this cake at night, so the lighting in the photos wasn't always great.
We baked this cake at night, so the lighting in the photos wasn't always great.
Easy Chocolate Cake Recipe
This cake is best eaten while
still warm on the same day.
Turn the oven on to 180 C / 350 F
Melt butter, add sugar |
Add cocoa powder |
Stir the cocoa in well |
Add vanilla essence |
Add the milk and stir again |
In another bowl, add the flour |
Add the baking powder |
Whisk together |
Add the chocolate mixture to the flour mixture |
Add the eggs |
Beat with an electric mixer |
Pour cake batter into a greased dish or pan |
Bake for about 45 min. Mine was done before the time |
Easy Chocolate Cake
1 c. flour
1 ½ tsp. baking powder
125 g. butter melted
1 c. sugar
2 Tbsp.cocoa
1 tsp. vanilla
½ c. milk
2 eggs
180 C / 350 F
Bake for 45 min. or until sides are pulling
away from the pan and a toothpick
inserted in the middle comes out clean.
Let it cool in the pan on a wire rack.
Best eaten warm on same day
*********************
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blog buttons with HTML, Facebook covers
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*********************
Make My Saturday Sweet is a weekend blog hop for all family friendly blogs. You are welcome to link your favorite post from the past week(s) and to visit the last link before yours and leave a sweet comment. It's a really easy and fun way to make new friends and to catch up on old acquaintances.
Now on to my blog hop...
It's time for another Make My Saturday Sweet blog hop!
Join me (your host) for this fun and easy hop.
All family friendly blogs are welcome!
If you host your own blog hop(s), then feel free to
link them on my Blog Hops page!
I would love for you to follow me on
I'm also now on Instagram!
Here are the easy rules:
- Follow Tina (your host) on one or more links listed above.
- Link up a post from your family friendly blog.
- Please try to add my hop button on your post or side-bar.
- Share about this hop on Twitter, Google+ or Facebook.
- Visit the last link before yours and leave a sweet comment.
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This is a blog hop!